zosakaniza
Kuti mupange mabisiketi akale akale, mufunika:
- Zikhomo za 2 ufa wokhala ndi cholinga chonse
- Supuni 1 ya Clabber Girl Baking Powder
- Supuni ya 1 mchere
- 6 supuni ozizira unsalted batala, kudula ang'onoang'ono cubes
- 3/4 chikho mkaka wonse
malangizo
- Preheat uvuni: Yatsani uvuni wanu ku 450 ° F (232 ° C). Ndikofunika kuonetsetsa kuti ng'anjoyo ili pa kutentha koyenera kuti mabisiketi akwere bwino ndikukhala bwino.
- Konzani Zowuma: Mu mbale yaikulu yosakaniza, phatikiza ufa, Clabber Girl Baking Powder, ndi mchere. Sakanizani bwino kuti mugawire ufa wophika mofanana monse.
- Dulani mu Butter: Onjezerani batala wa cubed ozizira kuti ziume zosakaniza. Gwiritsani ntchito chodula pastry kapena zala zanu kuti mugwiritse ntchito batala mu ufa wosakaniza mpaka muwoneke ngati zinyenyeswazi. Osasakaniza mopambanitsa; tinthu tating'onoting'ono ta batala ndizomwe zimapangitsa kuti mabisiketi anyepe.
- Onjezani Mkaka: Thirani mkaka wathunthu pang'onopang'ono ndikuyambitsanso pang'onopang'ono mpaka mtanda uyambe kugwirizana. Samalani kuti musamagwire ntchito mopambanitsa zomwe zingayambitse mabisiketi olimba.
- Knead ndi Roll: Tembenuzirani mtanda pamwamba pa ufa ndikuukanda mopepuka kwa masekondi pafupifupi 30. Pereka mtanda mpaka 1/2-inch makulidwe.
- Dulani masikono: Gwiritsani ntchito chodulira masikono kapena mkombero wagalasi kuti mudulire masikono ku mtanda wopindidwa. Ikani pa pepala lophika lopangidwa ndi zikopa kuti akhudze koma osadzaza pamodzi.
- Kuphika: Kuphika mu uvuni wa preheated kwa mphindi 10-12 kapena mpaka pamwamba ndi golide bulauni.
kutumikira
Tumikirani masikono otentha kuchokera mu uvuni ndi kuphatikizira batala, kupanikizana kapena gravi yomwe mumakonda. Mabisiketi akale akale a ku Southern ndi abwino kudya chakudya cham'mawa pamodzi ndi nyama yankhumba ndi mazira kapena ngati mbali yokhala ndi supu yopangira tokha. Sangalalani!
Kodi chifukwa chosankha Clabber Girl Baking Powder mu Chinsinsi chanu cha masikono ndi chiyani?
Kumvetsetsa Udindo wa Clabber Girl Baking Powder popanga mabisiketi
Clabber Girl Baking Powder ndiye chinthu chofunikira kwambiri popanga mabisiketi chifukwa amagwira ntchito ngati chotupitsa. Lili ndi soda komanso zinthu zina zopatsa asidi monga zonona za tartar ndi zowumitsa chinyezi monga chimanga. Pambuyo kuphatikizidwa ndi mtanda ndiyeno kutenthedwa mu uvuni, ufa umenewu umakhudzidwa ndi chinyezi ndi kutentha, kupanga mpweya woipa. Ma thovu opangidwa ndi gasiyu amakula mkati mwa chisakanizocho ndikupangitsa kuti iwuke ndikukhala yopepuka kapena yopepuka. Kuphatikiza apo, Clabber Girl wakhala akugwira ntchito mosasinthasintha, motero amawonetsetsa kukwera nthawi zonse. Kudalilika uku, komanso kuchitapo kanthu kawiri komwe kumapangitsa kuti munthu ayambe kuchitapo kanthu kutentha kwa chipinda asanakhale kwina panthawi yophika, kumapangitsa Clabber Girl Baking Powder kukhala wofunikira kwambiri popanga masikono abwino.
Kuyerekeza Mitundu Yosiyanasiyana Yaufa Wophika: Ndi Chiyani Chimasiyanitsa Msungwana Wa Clabber?
Mwa mitundu yosiyanasiyana ya ufa wophika womwe ukupezeka pamsika masiku ano, palibe yomwe imamenya Clabber Girl chifukwa cha makina awo okhwima owongolera komanso mawonekedwe apamwamba omwe amagwiritsidwa ntchito popanga zomwe amagwiritsa ntchito. Mitundu ina yochita sewero limodzi imachita kamodzi kokha, pomwe ina imatha kukhala ndi chotupitsa chopitilira chimodzi koma amalephera kufanana ndi zomwe ma formula achita kawiri, ndichifukwa chake Clabber Girl ndi wodziwika bwino pakati pa zosankha zonsezi. Kuchita kwake kwapawiri nthawi kumawonjezera kapangidwe kake komanso mtundu wazinthu zonse zophikidwa chifukwa izi zimapangitsa kuti pakhale nthawi yokwanira pakati pa sitepe iliyonse, motero zimapangitsa kuti mtanda ukhale wosasunthika wofunikira kuti zotsatira zomaliza zikwaniritsidwe mukamaliza kuphika. Kuphatikiza apo, zisudzo zomwe zimawonetsedwa ndi atsikana ang'onoang'ono amachepetsa mwayi wokwera mosiyanasiyana, potero amapanga chisankho choyenera kaya ndinu woyamba kapena katswiri wophika buledi; Kupatula apo, zaka zambiri zokumana nazo limodzi ndi chiyembekezo chokwera kwambiri zimawapanga kukhala mtundu woyenera kwambiri wa buledi wamtundu uliwonse, kuphatikiza mabisiketi omwe amafunikira kwambiri.
Chinsinsi Chakumbuyo Kuwala ndi Mabisiketi Akale Akale
Pali zinthu zingapo zomwe ziyenera kuganiziridwa ngati munthu akufuna kukwaniritsa kupepuka komanso kuphulika mu mabisiketi akale. Choyamba, gwiritsani ntchito zosakaniza zozizira, makamaka batala, kuti mafuta azikhala olimba mpaka ataphika, potero amapanga nthunzi, yomwe imapanga zigawo mkati mwa mtanda, zomwe zimapangitsa kuti pakhale kuwala kapena kuphulika. Chachiwiri, njira zosakanikirana zoyenera ziyenera kuwonedwa nthawi zonse; Kugwira ntchito mopambanitsa kungapangitse kuti ukhale wolimba, pamene kugwira ntchito mopitirira muyeso sikungabweretse zotsatira zomwe mukufuna. Kuphatikizira batala ndi ufa kudzera munjira yopinda kumathandizanso chifukwa izi zimapangitsa kuti pakhale zigawo zosiyana, kukulitsa chikhalidwe chawo chophwanyika. Kuchuluka kwa kusakaniza musanawadule kumafunikanso komwe kukulunga kumalimbikitsidwa mpaka ¾ inchi wandiweyani kuti pakhale zotulukapo zabwinoko pomwe soda imakhudzidwa ndi chinyezi pakuwotcha; Choncho, kuziyika izo pafupi pamodzi pa thireyi kungachititse kuti kukwera kwakukulu, motero kumathandizira kukwaniritsa sponginess. Zinthu zonsezi zikaphatikizidwa pamodzi zimapanga masikono akale abwino kwambiri okhala ndi malire pakati pa crustiness ndi kufewa kwa nyenyeswa yake.
Kalozera wapapang'onopang'ono wa Chinsinsi Chabwino cha Biscuit Atsikana a Clabber
Kusonkhanitsa Zosakaniza Zanu: Zomwe Mudzafunika Pa Mabisiketi
Kuti mupange mabisiketi abwino kwambiri ndi ufa wophika wa Clabber Girl, sonkhanitsani zosakaniza izi:
- Ufa wokhazikika - amapereka kapangidwe ndi kapangidwe.
- Clabber Girl Baking Powder - zimayambitsa kukwera kosasinthasintha ndikuwonjezera kupepuka komanso kusinthasintha kwa kapangidwe.
- Shuga wambiri - imatulutsa kutsekemera pang'ono popanda zokometsera zochulukirapo.
- Salt - imawonjezera kukoma kwa masikono.
- Batala wopanda mafuta - ziyenera kukhala zoziziritsa kukhosi kuti zikwaniritse magawo ophwanyika komanso nyenyeswa zanthete; maphikidwe ena amalimbikitsa kuzizira ndi kuseta batala kuti agawidwe mu mtanda wonse.
- Mkaka wonse kapena buttermilk - imapereka chinyezi komanso tang pang'ono zomwe zimapangitsa masikono kukhala ofewa mkati.
Onetsetsani kuti zosakaniza zanu zonse ndi zatsopano komanso zapamwamba kwambiri chifukwa chosakaniza chilichonse chili ndi gawo lake pa sayansi yophika, kusintha kulikonse kapena kusintha kungakhudze zotsatira zomaliza.
Kusakaniza Zouma Zouma: Kusakaniza Mokwanira
Kuti muwonetsetse kuti zonse zisakanizidwa bwino pambuyo pake, yesani ufa wanu wa zolinga zonse, ufa wophika wa Clabber Girl, shuga wothira ndi mchere poyamba. Sendani zinthu zouma izi mu mbale imodzi yayikulu yosanganikirana pogwiritsa ntchito sefa kapena sieve yabwino. Izi zimathandiza kuwonjezera mpweya mu osakaniza zomwe zingalepheretse clumping komanso kuonetsetsa ngakhale kugawidwa kwa ufa wophika ponseponse. Mukamaliza kuzisefa palimodzi, tengani whisk ndikuphatikiza zonse, kuonetsetsa kuti zaphatikizidwa bwino; Ndikofunikira kuti ma biscuits achuluke komanso amakoma bwino kuti zigawo zonse za gawoli zisakanizike.
Kuchotsa Mafuta: Kufikira Amene Ankafuna Kumva Nkhanza
Kuti mukwaniritse mawonekedwe omwe mukufuna mu ma scones anu, ndikofunikira kuchotsa mafuta. Yambani ndi kudula batala wanu wozizira wopanda mchere kukhala tizidutswa tating'ono. Kenaka, ikani ma cubes a batala muzosakaniza zowuma. Gwiritsani ntchito chodulira pastry kapena mipeni iwiri kuti mudule batala mu ufa wosakaniza mpaka muwoneke ngati zinyenyeswazi zokhala ndi tinthu tambiri ta batala. Njirayi imawonetsetsa kuti magawo onse a mtandawo amapeza mafuta ochulukirapo osasungunuka, motero amapanga matumba osalala mkati mwa biscuit iliyonse. Zingakhale bwino mutayimitsa ma cubeswa kwakanthawi musanachite izi - koma osatalikirapo! Kumbukirani kukhala othamanga mokwanira kuti musalole kutentha chifukwa mafuta ayenera kukhala ozizira nthawi zonse mpaka zonse zitakonzeka!
Kumvetsetsa Nthawi Yokonzekera ndi Nthawi Yonse Yophika Mabisiketi
Momwe Mungakonzekere Mtanda Wanu Wa Biscuit Moyenera
Kuchita bwino popanga mtanda wa biscuit kumatanthauza kuti zosakaniza zanu zizizizira komanso kuchepetsa nthawi yomwe mumagwiritsa ntchito kuti zituluke zopepuka komanso zosalala. Yambani ndikuwonetsetsa kuti zosakaniza zanu zonse ndizozizira momwe mungathere, makamaka batala - mukhoza kumamatira batala ndi mbale yosakaniza mu furiji kapena mufiriji kwa kanthawi ngati kuli kofunikira. Pambuyo pake, dulani mafuta mwachangu.
Kenako, sakanizani zosakaniza zanu zowuma ndikutsanulira madzi anu ozizira (nthawi zambiri buttermilk). Gwiritsani ntchito spatula kuti pindani madziwo mowuma mpaka mutaphatikizana - kusakaniza kumapangitsa mabisiketi olimba. Tembenuzani mtanda pamwamba pa ufa, perekani zowuma pang'ono kuti zigwirizane, kenaka kwezani ndi pindani ndi benchi scraper kuti zitheke bwino. Pomaliza, tambasulani kapena mpukutu mtanda kuti ukhale makulidwe omwe mukufuna ndikudula masikono ndi chodulira masikono; sonkhanitsani zotsalira pang'ono, chifukwa kugwira ntchito mopitirira muyeso kumabweretsa kulimba. Onetsetsani kuti mwayika mabisiketi pafupi ndi pepala lophika kuti adzuke. Njirayi imathandizira kuti pakhale kuzizira chifukwa chozizira komanso kuchepetsa nthawi yokonzekera.
Kuwerengera Nthawi Yanu Yophika Pamwamba Abwino Agolide
Kuti mupeze nsonga zagolide pa mabisiketi anu, muyenera kudziwa kutalika kwake komwe ayenera kuphika pa kutentha kotani. Preheat uvuni ku 425 ° F (220 ° C), chifukwa kutentha kwakukuluku kumawapangitsa kuti akwere mwachangu motero amakhala osanjikiza mkati mwa zigawo. Nthawi yophika nthawi zambiri imakhala pakati pa mphindi 12-15 kutengera momwe uvuni wanu ulili wolondola komanso kukhuthala kapena kuonda komwe munatulutsa mtanda. Yambani kuwayang'ana mowoneka pa mphindi 12; yang'anani utoto wonyezimira wagolide pamwamba ndi pansi pakuda pang'ono, kusonyeza kudzipereka konse. Tembenukirani poto pakati ngati kuli kofunikira kuti mupange browning; Kuphika mopitirira muyeso kumapereka mabisiketi owuma, olimba, kotero kuti nthawi iyenera kukhala yokwanira yokwanira kunja kwa crispy ndi ofewa mkati.
Zolozera Kugudubuza ndi Kudula Mabisiketi Akale mu Njira Yachikhalidwe
Kupeza Makulidwe a Biscuit Moyenera
Kuti makulidwe a biscuit awoneke bwino, khalani ndi makulidwe a mtanda wa 1/2 mpaka 3/4 inchi (1.3 mpaka 2 cm). Izi zimathandiza kuti mabisiketiwo adzuke bwino kotero kuti azikhala opepuka komanso opepuka mkati pomwe amakhala ochulukirapo kuti agwirizane. Pindani mofanana pogwiritsa ntchito pini yopukutira ufa popanda kukanikiza kwambiri zomwe zingawapangitse kuti asadzuke chifukwa amanyamula zigawo. Kukhala ndi kufanana m'derali ndikofunikira ngati mukufuna kuti ma cookies anu aziphika mofanana - iliyonse iyenera kukwaniritsa zofuna zake mukamaliza kuphika; Komabe, malingaliro a mmene bulauni kunja bwino bwino ndi zamkati zofewa.
Kusankha Chodulira Biscuit Choyenera cha Maonekedwe Ofanana
Posankha chodulira masikono, yesani kupeza china chopangidwa ndi chitsulo kusiyana ndi pulasitiki, popeza zitsulo zimatulutsa m'mphepete mwake zomwe zimapangitsa kuti zikhale zodula. Chinanso n'chakuti pakati pa ntchito iliyonse, onetsetsani kuti yakutidwa ndi ufa kotero kuti palibe chomwe chimamatira pamwamba pake panthawi yodula, zomwe zingasokoneze kupeza maonekedwe omwe mukufuna pambuyo pake. Muyeneranso kupewa kupotoza kapena kutembenuza dzanja lanu pokanikizira odula awa chifukwa kutero kumangotseketsa m'mphepete mwawo, motero kuwalepheretsa kukwera molingana ndikuwotcha mozungulira ndi chikhalidwe chambiri palibe chifukwa chomwe nthawi zosiyanasiyana zimachitikira. sangadziwike powapanga m'mitundu yosiyanasiyana Kusasinthika kwa kukula kumatsimikizira ngakhale kuphika kotero ma cookie akale amafunikira mainchesi awiri mpaka mainchesi atatu tsiku lililonse.
Siyanitsani Mabisiketi Pang'onopang'ono Pa Mapepala Kuti Akhale Wamtali
Ndikofunikira kuti muyike mabisiketi anu moyenera papepala la cookie malinga ngati atuluka bwino. Ngati m'mphepete mwa crispy amakusangalatsani, siyani kusiyana kwa 1'2''-inch pakati pawo chifukwa izi zimapangitsa kuti mpweya wotentha wozungulira biscuit uzizungulira mofanana, kuonetsetsa kuti ngakhale kuphika. Kumbali ina, ngati mbali zofewa zokhala ndi kukwera kwapamwamba zikumveka zokopa kwambiri, ikani zokondweretsazi moyandikana kumbali imodzi pamene zikugwirana wina ndi mzake - zikayikidwa monga momwe zimakhalira panthawi yophika, zidzakwera m'mwamba m'malo mwa kunja, motero zimawonjezera kutalika kwake kwambiri. Kuonjezera apo, kuyika mapepala ophika ndi zikopa kumathandizanso kuti zitsulo zisawonongeke kwambiri, motero zimalimbikitsa kudzipereka mofanana nthawi zonse.
Chinsinsi Chopanga Mabisiketi Khumi Angwiro Pogwiritsa Ntchito Clabber Girl
Zowonjezera Zopangira Zotsatira Zofanana
Kuchulukirachulukira kwa zosakaniza n'kofunika kwambiri kuti zitsimikizire kuti zimagwirizana pophika mabisiketi. Miyezo ya voliyumu yoyesedwa ndi kulemera kwake kudzera mu masikelo akukhitchini ya digito nthawi zambiri imagwiritsidwa ntchito ndi akatswiri ophika mkate chifukwa imatsimikizira kulondola. Njirayi imathetsa kusiyana komwe kumadza chifukwa cha kukanika kosiyanasiyana kolongedza makapu oyezera. Mwachitsanzo, ufa ukhoza kulemera pakati pa ma ounces anayi kapena asanu ndi limodzi pa kapu iliyonse malinga ndi mmene waunkhira koma umakhalabe womwewo akauyeza.
Chiŵerengero choyambirira cha zosakaniza chiyenera kusungidwa panthawi yokulitsa maphikidwe; chifukwa chake ngati muwirikiza kawiri kapena kuchepetsa mtanda wanu chinthu chilichonse chiyenera kusinthidwa moyenera. Ntchito ya Taring yomwe imapezeka m'masikelo ambiri a digito imathandizira kuti munthu azitha kulemera kwa mbale yosakaniza kuti chinthu chokhacho chiyezedwe.
Batala ndi zakumwa ziyenera kukhala pa kutentha koyenera komwe kumakhudza kusasinthasintha kwa mtanda kotero kuti kutentha kwambiri kumatha kusokoneza zigawo zofota pomwe kutentha kwamadzi koyenera kumapangitsa kuti madzi aziyenda bwino.
Pomaliza, sungani zolembedwa kuti mudzazigwiritse ntchito m'tsogolo za zomwe mwachita mosiyana ndi nthawi zina pochita zinthu ngati izi. Izi zidzathandiza munthu kuwongolera koyenera komwe kukufunika komanso kutsimikiziranso kuti njira zopambana zitha kubwerezedwa nthawi zonse powonetsetsa kuti nthawi iliyonse yomwe tili nazo zimakhala zofanana ndendende ndi zam'mbuyomu.
Kuonetsetsa Kuti Mabisiketi Anu Onse Ndi Ofanana Kukula Ndi Kuphika Mogwirizana
Kuti mabisiketi onse aziphika mofanana ndi kukula kwake, gwiritsani ntchito ayisikilimu kapena chocheka bisiketi kuti mutenge magawo ofanana. Chidacho chimawathandiza kuti azisunga zomwe zili zofunika kwambiri poziphika mofanana. Gwirani mabisiketi anu kuti akhale okhuthala mosasinthasintha mwina popiringa kapena manja kuti bisiketi iliyonse iphike mofanana.
Ikani masikono pa pepala lophika lokhala ndi malo okwanira pakati pa wina ndi mzake chifukwa kuchulukana kumapangitsa kuti pakhale kutentha kosiyana komwe kumabweretsa zotsatira zosiyanasiyana kuchokera ku machitidwe ogawa kutentha kwa uvuni. Mapepala opaka zikopa ayenera kugwiritsidwa ntchito m'malo mopaka mafuta chifukwa amalimbikitsa kufanana kuposa njira ina iliyonse koma ngati mulibe mphasa za silikoni zitha kugwira bwino ntchito pano.
Pakati pa kuphika, tembenuzani malo a pepalalo kuti mulole kufana kwambiri makamaka pamene pali malo otentha mkati mwa uvuni wanu omwe sangaphike chakudya mofanana. Mavuni ambiri amakonda kusinthasintha; Choncho, thermometer ya uvuni iyenera kugwiritsidwa ntchito kuonetsetsa kuti kutentha kwafika. Malangizowa atengedwa m'malo ophikira otsogola, ndipo athandiza munthu kubwera ndi mabisiketi osasinthasintha omwe amaphikidwa mofanana nthawi iliyonse.
Momwe Mungatumikire ndi Kusunga Mabisiketi Anu Akale
Njira Zabwino Zopangira Mabisiketi: Butter to Gravy
Pali njira zambiri zotchuka zoperekera mabisiketi akale omwe angawonjezere kukoma kwawo ndi chisangalalo.
Chofunika kwambiri ndikuwatumikira mofunda. Zophikidwa kumene kuchokera mu uvuni kapena kutenthedwanso ndi kukulunga pang'onopang'ono ndi zojambulazo kuzungulira biscuit iliyonse ndi bwino. Batala wofewa yemwe amatha kufalikira mosavuta amatsagana ndi izi.
Njira ina kwa iwo omwe akufuna chinthu chosangalatsa kwambiri ingakhale ma gravi opangidwa kunyumba. Soseji gravy wopangidwa kuchokera ku crumbled soseji, ufa, mkaka mowolowa manja wothira mchere ndi tsabola; ichi ndi chikhalidwe chakummwera kwenikweni. Maonekedwe osalala a mabisiketi a buttery amayendera bwino kwambiri ndi gravy iyi.
Ngati muli ndi dzino lotsekemera, yesani kuwatumikira ndi kupanikizana, uchi, kapena zipatso zosungiramo zipatso, zomwe zingakupangitseni kusiyana ndi kukoma kwawo.
Pomaliza, ganizirani kugwiritsa ntchito masikono monga gawo la mkate wa masangweji am'mawa kapena ngati mbali zokhala ndi mphodza/soups pomwe zitha kuphatikizidwa muzakudya mosavuta. Kusinthasintha uku kumatanthauza kuti palibe chakudya chomwe sangapange kuti adye chokoma. Izi zipangitsa kuti biscuit yanu ikhale yotopetsa mukamaphika nthawi ya chakudya chamadzulo!
Malangizo Osungira: Kusunga Mabisiketi Anu Atsopano Kwa Masiku
Kuti masikono anu akhale abwino, muyenera kuwasunga bwino; Chifukwa chake tsatirani malangizo awa:
Siyani masikono kuti azizire kwathunthu kutentha kwa chipinda musanawasunge.
Ikani mu chidebe chopanda mpweya kapena kukulunga mwamphamvu ndi zojambulazo za aluminium / pulasitiki.
Kusungirako kwakanthawi kochepa (mpaka 2days) sungani kutentha.
Wonjezerani kutsitsimuka poyika masikono wokutidwa mufiriji kwa sabata imodzi.
Kusungirako kwa nthawi yayitali kumafuna kuzizira kotero kuti mukulunga aliyense payekhapayekha mu pulasitiki ndikuyika mkati mwa thumba/chidebe chotsekedwa. Ubwino umakhalabe wabwino mkati mwa miyezi itatu ngati utachita bwino! Mukakonzeka kugwiritsanso ntchito, lolani kuti zisungunuke mwachilengedwe kenako zitenthetseni mu uvuni wa preheated (350 ° F/175 ° C) motere zidzasungabe kuphulika kwake.
Mutha kukhala ndi masikono olawa mwatsopano ngakhale patatha masiku angapo muwotcha potsatira malangizo awa osungira omwe amagawidwa kuchokera patsamba lodziwika bwino lophika.
Zolemba
- Webusaiti Yopanga: "Clabber Girl: Classic Baking Powder Biscuit Recipe"
- Source: ClabberGirl.com/classic-baking-powder-biscuit-recipe
- Chidule cha nkhaniyi: Maphikidwe apamwamba a masikono okhala ndi ufa wophika wa Clabber Girl akuwonetsedwa patsamba lovomerezeka la kampaniyo. Zimawonetsa momwe katundu wawo alili wosunthika komanso wapamwamba kwambiri. Chinsinsichi chimapereka chitsogozo cham'mbali popanga mabisiketi opepuka, opepuka mothandizidwa ndi chinthu chamtundu wamtunduwu ndikuwunikira miyeso yoyenera komanso njira zomwe ziyenera kugwiritsidwa ntchito kuti mupeze zotsatira zomaliza zopanda cholakwika nthawi iliyonse.
- Nkhani Yapaintaneti: "Kupanga Mabiscuit Mwaluso Ndi Clabber Girl Baking Powder"
- Source: BakingMasteryBlog.com/mastering-biscuit-making-clabber-girl-baking-powder
- Chidule cha nkhaniyi: Nkhani yapaintanetiyi ikunena za kupanga masikono pogwiritsa ntchito ufa wophika wa Clabber Girl, komanso momwe mungapangire mabisiketi ofewa komanso okoma. Imalongosola chemistry ya ufa wophika mu maphikidwe a masikono ndipo imapereka njira zothetsera mavuto omwe timakumana nawo pophika ndi zinthu za Clabber Girl.
- Magazini Yophunzira: "Udindo wa Ufa Wophika mu Biscuit Texture ndi Ubwino"
- Source: Journal of Food Science, Volume 35, Nkhani 3
- Chidule cha nkhaniyi: Nkhani ya m'magazini yamaphunziroyi ikuwonetsa kufunika kwa ufa wophika potengera kapangidwe ka masikono ndi mtundu wake, ndikuwunika kwambiri zinthu za Clabber Girl. Kafukufukuyu akuwunika momwe mankhwala amakhudzira mabisiketi otupitsa, kukhudzika kwa ufa wophika pazotsatira zomaliza, komanso malingaliro okhutiritsa maphikidwe a masikono ndi ufa wophika wa Clabber Girl.
Mafunso Ofunsidwa Kawirikawiri (FAQs)
Q: Ndi zinthu ziti zomwe zili mu Chinsinsi cha masikono akale?
A: Zigawo zazikulu za maphikidwe apamwamba a masikono ndi ufa wamba (makamaka tirigu wofewa ngati White Lily wa mabisiketi akumwera), mafuta (kufupikitsa kapena margarine), zotupitsa monga Clabber Girl Baking Powder, zomwe mosakayikira ndi ufa wophika kwambiri, ndi mkaka kapena buttermilk; mchere ndi shuga zitha kugwiritsidwanso ntchito ngati kukoma. Zinthuzi zimagwirira ntchito limodzi kupanga tinthu tating'ono ting'onoting'ono ta masikono achikhalidwe.
Q: Kodi ndingaphatikize bwanji kufupikitsa mu mtanda wa biscuit kuti ndikwaniritse zigawo zosalala?
Yankho: Ngati mukufuna kuti mabisiketi anu azikhala opepuka komanso osalala, muyenera kuphatikiza kufupikitsa kapena margarine mumtanda wanu bwino. Choyamba, yesani kuchuluka koyenera molingana ndi kaphikidwe kanu ndipo mudule tiziduswa tating'ono. Kenaka, gwiritsani ntchito pastry blender kapena mafoloko awiri kuti mudulire mu ufa wosakaniza mpaka zinyenyeswazi ziwonekere - sitepe yokhayo imatsimikizira kuti mafuta amagawidwa mofanana mu ufa, potero amapanga matumba a nthunzi akaphika, zomwe zimatsogolera ku flakes.
Q: Chifukwa chiyani ndiyenera kugwiritsa ntchito Clabber Girl Baking Powder mu Chinsinsi changa cha masikono?
A: Clabber Girl ndi ufa wophika wopangidwa ndi viniga womwe umagwiritsidwa ntchito kwambiri chifukwa umachita ndi kutentha kwachinyezi pomwe umalola kuti zingwe za gilateni zikhale zolimba kwambiri pakusakaniza, zomwe zimapatsa mphamvu pakuphika pokhapokha pakufunika, kuzipangitsa kukhala zopepuka komanso zofewa mkati. crispy kunja. Izi zimachitika chifukwa ikangolumikizana ndi madzi monga mkaka kapena madzi, asidi kuchokera ku viniga amakumana ndi koloko, kutulutsa mpweya wa carbon dioxide mkati mwa batter, kuchititsa kufalikira pamene akutenthedwa, zomwe zimapangitsa kuti voliyumu yowonjezera ikhale yachifundo pagawo lililonse, motero kuonetsetsa kuti palimodzi. kuyanika kwa nsonga zam'munsi zofanana ndi gawo lililonse kuyenera kukhala kokoma kupyola pakati.
Q: Ndingadziwe bwanji ngati mabisiketi anga afika paungwiro mwamalemba?
Yankho: Kuti mupeze makeke opangidwa bwino, onetsetsani kuti mukupewa kudzaza mtanda wanu; sakanizani mpaka zitangophatikizidwa. Dzanja lopepuka liyenera kugwiritsidwa ntchito pobweretsa mtanda wanu palimodzi kotero kuti sungadzitulutse m'mbali mwa mbale. Kenako, mokoma falitsani mtanda pa ufa pamwamba. Mukakanda kwambiri, gilateni imayamba kuyambitsa kuyamwa m'malo mokoma mtima pophika. Nthawi zonse fufuzani ngati ufa wanu wophika watha kapena ayi - izi ndichifukwa choti zatsopano zimatulutsa zokweza bwino kwambiri.
Q: Kodi pali njira ina yopangira mabisiketi omwe angawapangitse kuti azikwera kwambiri?
Yankho: Inde, mukaumba masikono anu, musapotoze chodulira - izi zimasindikiza m'mphepete mwake ndikuletsa kuwuka bwino. M'malo mwake, pitani molunjika mmwamba ndi pansi ndi izo. Kuonjezera apo, ngati muyika mabisiketi pamodzi pa pepala lophika losawotcha, amakwera chifukwa amathandizirana wina ndi mzake pamene akuphika. Ngati mukufuna m'mbali zofewa pa mabisiketi anu, aloleni akhudze; kwa m'mphepete mwake, siyani pafupifupi inchi 1 pakati pawo.
Q: Kodi ndiphika masikono akale kwa nthawi yayitali bwanji komanso kutentha kotani?
A: Kutentha kuyenera kukhala kozungulira 425°F (218°C) pamaphikidwe ambiri akale a masikono pogwiritsa ntchito Clabber Girl Baking Powder. Izi ndizokwera kwambiri kotero kuti zingayambitse kukwera msanga ndi browning pamwamba. Kutengera kukula kwa mabisiketi anu kapena momwe uvuni wanu umatenthera, nthawi zophika zimatha kusiyana pakati pa mphindi 11-15 - samalani ndi brownness wagolide.
Q: Kodi ndingakonze mtanda wa masikono pasadakhale?
Yankho: Mutha kusakaniza zonse zowuma pasadakhale ngati mukufuna, koma ndi bwino kuti mudule mofupikitsa musanawonjezere zosakaniza zamadzimadzi musanayambe kupukuta ndi kuphika mabisiketi chifukwa chonyowetsa chikakumana ndi zotupitsa za mankhwala monga. pawudala wowotchera makeke; kukhudzidwa kumayamba kuchitika; kuyambira pano kutsogolera kukula kwa voliyumu komwe kumabwera ndi njira yophikira mwachangu.
Q: Ndi chiyani chinanso chomwe ndingachite ndi maphikidwe anga akale a mabisiketi?
A: Ndithu! Mukakhala omasuka ndi chilinganizo chokhazikika, khalani omasuka kuyesa zosiyana siyana monga kuphatikiza tchizi kapena zitsamba / zokometsera mu ufa wosakaniza wa batches wokometsera, etcetera Njira ina imaphatikizapo kulowetsa buttermilk m'malo mwa mkaka, motero kumapereka maonekedwe otsekemera pang'ono pamodzi ndi zofewa. crumb structure, nawonso. Kusiyanitsa kwina kumaphatikizapo kupaka nsonga za zinthu zosaphikidwa pogwiritsa ntchito batala wosungunuka ndiyeno kubwereza zomwezo zitawotchedwa kuti ziwongolere kukoma kwinaku zikuoneka zonyezimira.
